Definition: the soft part of bread
Je préfère la mie - I like the soft part better
Bread is a much more important part of the French meal, as seen by the fact that they have a word for both the crust (la croûte) and the soft part (la mie). Types of French bread
Expression: à la mie de pain (informal) - worthless; le pain de mie - sandwich bread
(click the little graphic below to hear the Mot du jour pronounced)
Je préfère la mie - I like the soft part better
Bread is a much more important part of the French meal, as seen by the fact that they have a word for both the crust (la croûte) and the soft part (la mie). Types of French bread
Expression: à la mie de pain (informal) - worthless; le pain de mie - sandwich bread
(click the little graphic below to hear the Mot du jour pronounced)
Pronunciation: [mee]Audio Link
